The most popular response from readers asked what they were serving on Easter Sunday: ham. This baked recipe gets 5-star reviews from fans because it’s not only really easy, but it’s always a hit with the entire family.

It would not be Easter (or any special occasion in the South) without a platter of these deviled gems. While we have developed hundreds of variations of deviled eggs, the classic recipe is still the most popular. One reader noted: “Just like Mama’s! Tried and true recipe! Very classic – very southern – and very tasty!”

Dessert is always a priority for our holidays, and this 5-star cake that we call “the best” never, ever disappoints. The over 70 positive comments shared that this cake is always requested and is by far a blue-ribbon worthy dessert. One reader noted: “This is the actual best carrot cake ever. No carrot cake, even at a restaurant, is tastier than this recipe.”

When you love sweet potatoes and casseroles, this is a match made in holiday heaven. Our baked sweet potato casserole is topped with a pecan streusel (not the typical marshmallows), and you can count on your family and friends loving every bite.

It’s easy, convenient, budget-friendly, and the absolute best side to the shining star ham. While it can often sound unusual to some, once you try it, you’ll make it again and again. One reader shared: “I had this for the first time 3 years ago. Since then i make it at holidays and in between them, because I love.”

When it comes to the vegetables for the holiday meal, the vibrant, in-season asparagus received the most votes. These oven-roasted veggies only require 10 minutes of hands-on time and serve a crowd.

While biscuits and cornbread are often on our tables, most of our readers said it was the buttery yeast rolls that always made an appearance on Easter Sunday. Many say this make-ahead recipe is light and buttery, easy, and delicious.

Would it be a holiday in the South without our favorite Hummingbird? We don’t think so. Over 80 5-star reviews rave about this classic dessert and how it has been in so many families for decades. One reader said: “This has been our favorite cake hands down for 30 years! It is simple to make and always is delicious.”

While some readers said they served mashed potatoes on Easter, the majority of responses said scalloped potatoes were a family-favorite. This recipe is easy (only 10 ingredients), extra creamy, and made for pretty much any occasion.

While most responses said ham would be the holiday main, there were many comments about how it would not be a Southern Easter without lamb. Our Test Kitchen added many herbs and seasonings (garlic, rosemary, parsley) to this roast rack of lamb adding to its robust flavor.