Food editor Catherine Jessee shares the story behind this beloved family recipe, which was passed down from her aunt. We thought it was so delicious at Thanksgiving that we’re making it again for Christmas – and you should too.

What happens when two favorite desserts come together? Magic. This recipe features a creamy layer of cheesecake along with the classic pecan pie filling for the ultimate dessert.

Beloved chocolate gravy for dessert? You bet. Creamy, rich chocolate custard is baked in a flaky, buttery pie crust in this can’t-be-beat dessert.

Seven ingredients are all you need to whip up this decadent dessert. One review said: “A friend made it for me was absolutely delicious & after I had some I froze the rest in slices so could have for later.”

Save the best for last. A simple piecrust is filled with creamy coconut custard and topped with pillowy whipped cream, and topped with toasted shredded coconut.

The perfect complement to that holiday platter piled high with Christmas cookies. Chocolate and peanut butter star in this decadent dessert that’s a salty and sweet.

Pineapple, condensed milk, and coconut are ingredients that often make their way into some of our cherished family recipes (fluff salad, we’re looking at you). This pie is the cherry on top for the holidays.

‘Tis the season for a festive showstopper. Peppermint and chocolate come together to wow at the holiday potluck.

The reviews say “it’s a keeper!” and this flavorful dessert is destined for the holiday buffet. Pumpkin is the star ingredient and is simply elevated by the light-as-air whipped cream.

It would not be a proper celebration in many households without the famous Texas Trash Pie. This dessert combines sweet and salty flavors with creamy and crunchy textures for a holiday spectacular.