Forpak Automation has unveiled LayerPak, its latest innovation in food manufacturing technology. Designed to enhance efficiency in high-volume food processing, LayerPak is particularly suited for products that require stacking or paper insertion.

This cutting-edge solution combines servo grouping, automated paper insertion, machine vision inspection, and rapid multi-layer stacking, offering producers unmatched precision and throughput. Built for durability and ease of maintenance, LayerPak is a mechanical, non-robotic system with full washdown capability, meeting NSF 3A sanitary standards for hygiene.

“LayerPak addresses our customers’ growing demand for automated, hygienic food production that can support high volumes in constrained spaces,” said James Potter, President of Forpak Automation. “It allows manufacturers to increase production speeds, significantly reduce labor costs and scrap, as well as ensure product quality. We are maniacally focused that our solutions are the easiest to operate and have paybacks of 1-2 years.”

Image Credit: Forpak Automation