This 4-Ingredient Pasta Was Our Most-Saved Recipe In March

This 4-Ingredient Pasta Was Our Most-Saved Recipe In March



Super-fast dinner recipes that actually taste delicious are hard to come by. Slow cooker recipes are easy, but they take planning and prep work. That’s why we love this recipe, and our readers do, too!

With only 10 minutes of active time (that’s the time you actually spend cooking), this is one of our favorite quick-and-easy pasta dishes because it leans on a smart ingredient that adds big flavor with absolutely zero effort.

Boursin Cheese Is The Powerhouse Ingredient In This 4-Ingredient Pasta

Tiny but mighty, Boursin is a versatile cheese that comes in several flavors, all of which are delicious and perfect for this super-simple pasta. Thanks to its extra-creamy texture, Boursin melts into hot cooked pasta almost instantly, creating a dreamy pasta with no work at all.

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What Is Boursin?

Just in case you aren’t familiar, Boursin is a gournay cheese, a soft, spreadable cream cheese. The classic Boursin is mixed with garlic and herbs, but you can buy other varieties, such as Black Truffle & Sea Salt and Shallot & Chive.

Does This Recipe Really Take Just 30 Minutes?

Yes! From start to finish, you just need 30 minutes. While the tomatoes and cheese bake, you boil the pasta, then you just stir it all together. In fact, there’s only 10 minutes of active time—that’s the amount of time you actually spend cooking—so this may just be the easiest supper you’ll ever make.

What Do You Serve With This Dish?

Since you’re getting vegetables along with the carbs, this is essentially one-and-done supper, no sides required. But if you want a little something extra, you could easy tag on one of these simple side salads.



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